Loch Lomond the Open 22Yr Thomas HandyCrafted to celebrate our partnership with The Open, this certified Organic 22 year old whisky was distilled in the year 2000 at Loch Lomond. It celebrates every Open Championship from the 1st ever at Prestwick, in 1860 through to the 151st Open this year at Royal Liverpool. A flavour profile showcasing soft honey, pineapple, mango and toasted oak. NOSE Honey, peach, melon, lemon, stem ginger TASTE Grapefruit, vanilla, caramel, pineapple, mango FINISH
but will open up with more time
and 20% Ugni Blanc)
Barbados is a tribute to the island of Barbados and its prime sugarcane growing soil
the Maso Canali Estate has cultivated Pinot Grigio since 1893
This is an absolute guarantee of originality and character
and most notably with foods with a hint of spiciness – its subtle sweetness provides balance alongside a touch of heat
80 Proof RumTASTING NOTE: Classic aromas of tropical fruits
it begins to show dust and soil aromas
and figs appear in the nose
Bench life is dry
herbal notes edging the ripe
Slow alcoholic fermentation in small tanks at low temperature helps retain freshness and lively fruit flavours
