Assessing the sustainability of organic egg production Dr Richard J. SimpsonOrganic food production has increased in popularity in the last few decades, although it still remains a small portion of global food production. As questions arise about the sustainability of conventional egg production systems with regard to environmental protection and animal welfare, there has been a push to move away for the caged rearing systems used in conventional egg production. The question arises: Do organic production systems increase the
the international circulation of Dallas in the 1980s
and control measures that can be implemented on the farm
a profoundly important figure
and enlightenments—and how they are being revised nowadays by postmodernity
Media independence is vital for media democracies
This chapter provides an overview of the uses and health benefits of chestnuts (Castanea spp
and analyzes the performance of his works in both his own time and ours
How do distance and suspension of disbelief ‘work’
The Great Battle or The Lonely Quest of Unilever's CEO Paul Polman describes the origins of Unilever and the role former CEO Paul Polman (2009-2019) played in Unilever’s quest for acting responsibly in a world that is being threatened by climate change
The Philip Larkin I Knew traces the author's close friendship with the poet and stretches over his 30 year tenure of office as librarian of the University of Hull
The book draws on interdisciplinary methodologies to offer new readings of popularly taught literary texts and discuss their relation to empathy
the establishment of the Bloomington School
