Finnochiona Sliced Snacks

Finnochiona Sliced SnacksFrom Gemma Salumi: Finocchiona (trans. Fennel salame) is a simple but delicious way to elevate your antipasto. Our Finocchiona is an ode to the traditional Tuscan style uncured salame that is both rich and refreshing in flavor. Made with chianti wine and aromatic fennel seed, Pair our Finocchiona salame with a beautiful Parmigiano Reggiano and a Montepulciano to take full advantage of the floral notes Finocchiona. Ingredients: pork, sea salt, red

Pair our Finocchiona salame with a beautiful Parmigiano Reggiano and a Montepulciano to take full advantage of the floral notes Finocchiona

this loaf is made with Castelvetrano flour

This loaf's dense yet tender texture and delicious flavor make it a pleasure to eat whether topped with a generous slathering of rich softened butter

hand pack each jar

and juniper wood barrels

Our signature loaf combines a blend of rye and wheat flours

A tighter crumb makes this a perfect sandwich bread

Traditional French sourdough with balanced acidity resulting from slow fermentation

Yuzu Marmalade is a staple on the finest cheese boards

garlic and white wine

Our Pain de Mie soaked in a vanilla custard with a strawberry filling and dusted with freeze-dried strawberries

Ingredients: Organic black tea