Forage: Wild Plants to Gather, Cook and Eat organize

Forage: Wild Plants to Gather, Cook and Eat organizeForage is a beautifully illustrated celebration of edible plants that can be found throughout the world. Anybody can enjoy the increasingly popular back to nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants. Journeying through 50 globally

subtle gray-blue shade

she created the first iPad magazine for children

This tasty tapenade with sundried tomatoes is a good accompaniment for toasted bread or as a flavor enhancer for grilled fish and pasta

fresh greensBase: patchouli

Ingredients: Sodium Palmate

end grain grid pattern that adds visual graphic appeal

Its compact footprint makes it perfect for smaller spaces

63 x 1 x 5

All of our work is designed and laser-cut in our small Toronto studio

Size 11 in

alongside recipes inspired by the regions of the world where they are most celebrated

Solid rubberwood and finished with scratch-resistant nc finishing material